Business/Practice Insights

For clinical nutritionists in Australia, gaining trust and credibility isn’t just important—it’s essential. In a patient-centred profession that captures the philosophies and principles of the evidence-based practice of Clinical Nutrition, being part of a respected industry body can dramatically influence a practitioner’s career trajectory and standing.  

While several professional organisations support practitioners across the Nutrition Association Australia landscape, the Australian Natural Therapists Association (ANTA) has established itself as one of the most respected. 

It champions evidence-based natural therapy, a platform for lifelong learning, and a professional community grounded in integrity. To better understand why ANTA accreditation matters, we spoke with Danielle Svensson, a degree-qualified ANTA Accredited Clinical Nutritionist, who shared how her membership has helped shape her career and outlook.  

What inspired you to join ANTA and what made it stand out to you among other nutrition associations in Australia? How has it benefited your career as a nutritionist?

Stepping into my professional career post-study, there was never a question of which association I would join. ANTA stood out from the start. Its strong reputation, high professional standards and peer recommendations made the decision easy for me.

Being part of an association with a rich history of supporting, championing and advocating for natural therapists has been incredibly empowering. And that’s how ANTA has provided me with a sense of professional belonging, opened doors to valuable resources and connections, and reinforced the credibility of my professional practice.

ANTA has not only elevated my confidence as a clinical nutritionist but also contributed meaningfully to the growth and integrity of my career.

In your experience, how does ANTA accreditation set practitioners apart in the eyes of clients and industry peers?

As one of the longest-standing national associations in the natural health sector, ANTA has played a pivotal role in shaping the future of our profession.

The Association’s commitment to maintaining high professional standards and advocating for the inclusion of evidence-based natural therapies within mainstream health systems lends strong credibility to its members.

ANTA member accreditation, which is provided on joining the association, facilitates essential aspects of clinical practice, and also provides members with access to benefits such as the TGA Schedule 1 advertising exemption, which supports independent nutritional therapeutic prescribing.

Being an ‘ANTA Accredited Clinical Nutritionist’ also enables access to private health insurance rebating for clinical nutrition, which adds value not just for practitioners but also for the clients we serve.

In these ways, ANTA accreditation definitely helps enhance the trust our clients place in us, as well as the professional recognition members receive from industry peers.

What kind of professional development or support does ANTA offer to its members as part of being a recognised nutrition association in Australia?

ANTA provides a diversity of high-quality professional development support and continued learning opportunities, enabling members to enhance their specialist skills and empowering members to stay current in applying their clinical expertise.

Monthly CPD webinars feature modality-specific topics, clinical business and practice-based insights provided by expert natural therapists.  ANTA Practitioner Roundtable discussions, exclusive to ANTA members and led by ANTA Directors as expert leaders in their own professions, provide invaluable opportunities for members to deepen their understanding of ANTA member guidelines and practitioner conduct resources.

In these ways also, ANTA shows how it is genuinely committed to ensuring its member practitioners stay up to date with the latest trends and scientific advancements in nutrition science and clinical-practice. Members also benefit from regular industry updates via ANTA’s monthly eNews bulletins, and free access to trusted clinical resources including eMIMS and the IMgateway Scientific Resource.

Excitingly, in its 70th year, in October this year ANTA is also hosting The Natural Therapists Symposium which is shaping to be a dynamic, inspiring event bringing together and connecting natural healthcare professionals to share clinical insights and tips for succeeding as a natural therapist – as an ANTA community of shared practice.

Why do you think it’s important for nutritionists to be accredited by a recognised nutrition association like ANTA?

In Australia, there are currently no formal protections for the title of Clinical Nutritionist, which makes accreditation by a recognised association like ANTA imperative.

As a degree-qualified, clinically trained Nutritionist, I see ANTA’s strict, high standards for membership as a crucial safeguard for ensuring the public trust in us as safe and effective professional clinicians, as well for ensuring the credibility of our profession.

Now more than ever, the clinical expertise of highly qualified natural healthcare practitioners needs to be credibly recognised and brought to the forefront of healthcare conversations in Australia. I’m proud of the high standards ANTA has long stood for, and for its authentic commitment to advancing evidence-based natural therapy practices.

And so, I’ve no doubt that as a result of ANTA’s high accreditation, competency and membership requirements, ANTA Accredited Clinical Nutritionists are held in high professional regard, by both the public and within the broader healthcare ecosystem.

And I’m sure such recognition will only continue to grow, on the back of the prosperity of future leaders in my profession as successful ANTA Accredited Clinical Nutritionists.

What advice would you give to new or aspiring nutritionists considering joining ANTA as a nutrition association in Australia?

My advice to new or aspiring clinical nutritionists is to engage with a professional association like ANTA as early as possible in your journey. ANTA offers free student membership, which is a fantastic opportunity to start building a sense of connection within the profession and establish your network even before you graduate.

Being part of a recognised industry body not only opens doors to professional development but also helps you feel supported and confident as you transition into clinical practice.

In today’s evolving health landscape, it is more important than ever for qualified clinical nutritionists to distinguish themselves from unqualified voices in the space. That starts with credibility including clearly displaying your credentials, highlighting any additional qualifications and certificates, referencing your association membership, and adopting a professional tone and approach to your career both online and in-person.

Demonstrating your expertise matters. Whether through the sharing of high-quality, research-backed, evidence-based content for both peer and public engagement; or collaboration with other accredited professionals; maintaining a strong, authentic presence on suitable social media platforms (e.g. LinkedIn); or through platforming and continuing to build your professional skills to establish long-term credibility and trust.

At risk of sounding simple: my advice is to lean-in and make the most of what is available to you. Use the resources at your fingertips, seek out mentors in the industry, and ask questions (a lot of questions!). Their guidance and experience can be invaluable as you shape your path. Be curious – not just about what you do – but how you want to do it. Your ‘how’ behind your professional path can be just as defining as your ‘why’ when it comes to founding and building a fulfilling and sustainable career.

Final Thoughts: Why ANTA Matters Now More Than Ever

Within the Nutrition Association Australia ecosystem, ANTA stands tall – not just as a membership organisation, but as a champion of excellence, connection, and care.

“And while the natural therapies industry continues to evolve towards greater legitimacy, collaboration and accountability, we as practitioners have a real opportunity to make a meaningful difference to this vision being realised and to the health of those we treat – by leading with professionalism, integrity and a commitment to person-centred, individualised, evidence-based care.”

Interested in becoming an ANTA Accredited Clinical Nutritionist or exploring ANTA accredited courses? Visit our Become a Member page and start your journey with a recognised nutrition association in Australia.